FAMU Holiday Cooking Class

Sweet Potato Cornbread & Collard Greens Virtual Cooking Class
📅 Saturday, November 15, 2025 | ⏰ 6:00 PM EST | 💻 Live on Zoom

You get it—orange and green! Join internationally renowned vegan chef Suneeta “Sunni Speaks” Williams, FAMU alum and founder of Sunni Speaks Vegan, for a soulful virtual cooking experience that’s as flavorful as it is meaningful.

In this Class of 2006 Fundraiser, we’re cooking up two holiday classics with a plant-based twist: Sweet Potato Cornbread and Smoked Collard Greens. It’s cozy, Southern, and packed with holiday magic—because you deserve a plate that feeds your soul and gives back.

🎓 Every dollar raised goes directly to student scholarships from the Class of 2006.
That means when you join this class, you’re not just learning recipes—you’re helping a student reach their dreams.

🧑🏽🍳 What You’ll Get:

• A live 90-minute interactive cooking session with Sunni Speaks

• A grocery list sent right after your purchase so you can shop ahead

• A Zoom link sent the day before class

• Chef tips, kitchen hacks, and plenty of laughs along the way

• An intimate group setting—perfect for asking questions, sharing stories, and connecting through food

This isn’t your average Zoom cooking class. It’s energy, education, and empowerment served hot. Spaces are limited, so grab your ticket today and let’s stir up some scholarship money with a side of soul!